They use nine species of vine just for fish poisoning. The Yanomami have a huge botanical knowledge and use about 500 plants for food, medicine, house building and other artefacts. They provide for themselves partly by hunting, gathering and fishing, but crops are also grown in large gardens cleared from the forest.
The Yanomami practice endocannibalism, eating the flesh of a deceased tribe member. They believe that consuming the deceased’s ashes keeps the deceased’s spirit alive for the next generations. The deceased’s spirit can ‘t reach peace in the spirit world until they eat the soup.
The Yanomami practice slash-and-burn agriculture and live in small, scattered, semipermanent villages. They supplement their crop of plantains, cassava, tubers, corn (maize), and other vegetables with gathered fruits, nuts, seeds, grubs, and honey. They hunt monkeys, deer, tapirs, fowl, and armadillos.
Many of the factors that seem to stimulate violent conflict among the Yanomami revolve around cultural traditions that have been incredibly common the world over, and pre-date Western contact, such as wife capture raids, sorcery accusations and revenge attacks.
The Yanomami tribe in South America are also known as Yanam or Senema are found in Venezuela and parts of Brazil. This tribe has a weird burial ritual akin to cannibalism called Endocannibalism. Endocannibalism is the practice of eating the flesh of a dead person from the same community, tribe or society.
The Yanomami Have the sticks going through their nose and ears for decorations and ceremonial purposes. Yanomami children help their mothers, And daughters can be promised to a man as soon as they are born. Yanomami children usually learn for 4 hour every day.
Cannibalism has been well documented in much of the world, including Fiji, the Amazon Basin, the Congo, and the Māori people of New Zealand.
: cannibalism of members of one’s own family or tribe —contrasted with exocannibalism.
1: an indigenous people inhabiting the rain forests of southern Venezuela and northern Brazil also: a member of the Yanomami people.
The Yanomami are known as hunters, fishers, and horticulturists. The women cultivate cooking plantains and cassava in gardens as their main crops. Men do the heavy work of clearing areas of forest for the gardens. Another food source for the Yanomami is grubs.
Most tribes live entirely off the forests, savannas and rivers by a mixture of hunting, gathering and fishing. They grow plants for food and medicine and use them to build houses and make everyday objects.
There are approximately 35,000 Yanomami people who live in some 200–250 villages. They live in shabonos, which are villages made with wood, straw and palm leaves. They are also called Yanomamo and Yanam. The word ” Yanomami ” means “human being”.